Recently Brad and Dave were VIP Guests of our friends over at Kona Brewing, during the The Huntington Beach AVP. The weather, the beer and the action on the sand was spectacular! Take a peek at the action.
Pancakes and Booze Art Show
Recently Brad and Dave took an excursion to the Pancakes and Booze art show. This event is described as an art show, but not your typical art gallery. Since 2009 they have been filling the best venues in over 30 cities around the world with favorite local artists, photographers, bands, and DJ's. They focus on keeping the work on display local and original to help artists of all types sell their work while they're still alive (why does it take dying to gain recognition?). Each show usually features between 50-150 local artisans, a unique lineup of live musicians and/or DJs, live painting, body painting, along with other forms of entertainment. Oh, and of course PANCAKES!
Jaguar F-Type 400 Sport
On episode 61 Brad, Heather and Dave took a little field trip to experience the new Kona Brewing Co bar that will open at all future sporting events in the Los Angeles Stubhub Center. During this private VIP event the crew got to sample all of Kona's amazing beers that will be available and they sat down and recorded the episode live during the party. Enjoy!
Downtown Los Angeles
In episode 59 Brad Fanshaw, Dave Marek and Heather Storm explore food and drink in downtown Los Angeles (DTLA). They begin with spicy bloody Mary's in the newly renovated Hotel Figueroa bar. Next, it is a side trip for a ride on the historic Angel's Flight railway to Bunker Hill and their last stop is an afternoon of food tastings in L.A.'s famous Grand Central Market.
On this episode of the Man Seeks Adventure podcast we take a trip to the Americana in Glendale, California where a new restaurant has opened. BacariGDL, owned by Robert Kronfli is a blend of comfortable setting, incredible tastes and wonderful drinks. Chef Lior Hillel prepared a large selection of tasting plates for Brad, Dave and Heather to sample and Mixologist David Williams created the tasty cocktails.
Visit the location with us and indulge as each of the dishes is described by the Chef and we hear tales of underground restaurants at USC and getting a start in the rough and tumble restaurant business.
Brown Butter Sour
Served open faced, with fresh tomato, caramelized onions, worcestershire aioli, telera roll and a fried egg!
Served with house made fromage blanc, smashed potato, and apricot mostarda.
Five cheese blend, basil walnut pesto, micro bulls blood
Drink of The Day Gallery
Enjoy this tasty collection of photos from our "Drinks of the Day!" If you want to try out any of these drinks for yourself then make sure to head on over to "The List" section of our website where you will find a complete breakdown of the drinks ingredients and how to make it. Cheers!
RANGE ROVER Gallery
Recently we were handed the key fob to the Range Rover Supercharged Sport SVR, an SUV that hangs the SVR badge subtly on the fenders and grill. The SVR or Special Vehicle Operations division creates special vehicles models that offer premium interior features, performance and handling upgrades. The Range Rover Sport SVR is a great deal more than just a badge, as we found driving it for a week.
Enjoy this collection of images we shot while testing out this amazing ride and if you would like more info make sure to head over the "The List" for our full review of this Desired Drive.